Citric Acid Production Cost Analysis Report, Raw Materials Requirements, Costs and Key Process Information, Provided by Procurement Resource

The latest report titled “Citric Acid Production Cost Report” by Procurement Resource a global procurement research and consulting firm, provides an in-depth cost analysis of the production process of the Citric Acid.

Report FeaturesDetails
Product NameCitric Acid
Process IncludedCitric Acid Production From Surface Fermentation
Citric Acid Production From Submerged Fermentation
Citric Acid Production From Solid-State Fermentation
Segments CoveredManufacturing Process: Process Flow, Material Flow, Material Balance
Raw Material and Product/s Specifications: Raw Material Consumption, Product and Co-Product Generation, Capital Investment
Land and Site Cost: Offsites/Civil Works, Equipment Cost, Auxiliary Equipment Cost, Contingency, Engineering and Consulting Charges, Working Capital
Variable Cost: Raw Material, Utilities
Fixed Cost: Labor Requirement & Wages, Overhead Expenses, Maintenance Charges
Financing Costs: Interest on Working Capital, Interest on Loans
Depreciation Charges
General Sales and Admin Costs
Production Cost Summary
CurrencyUS$ (Data can also be provided in local currency)
Pricing and purchase optionsBasic: US$ 1499
Premium: US$ 2999
Enterprise: US$ 4799
Customization ScopeThe report can be customized as per the requirements of the customer
Post-Sale Analyst Support360-degree analyst support after report delivery

Procurement Resource study is based on the latest prices and other economic data available. It also offers additional analysis of the report with detailed breakdown of all cost components (capital investment details, production cost details, economics for another plant location, dynamic cost model). In addition, the report incorporates the manufacturing process with detailed process and material flow, capital investment, operating costs along with financial expenses and depreciation charges.

Procurement Resource’s detailed report describes the stepwise consumption of material and utilities along with a detailed process flow diagram. Furthermore, the study assesses the latest developments within the industry that might influence Citric Acid production cost, looking into capacity expansions, plant turnarounds, mergers, acquisitions, and investments.

Procurement Resource Assessment of Citric Acid Production Process:

1. Citric Acid Production From Surface Fermentation: This report presents the detailed cost economics of citric acid industrial production across citric acid manufacturing plants. that uses Aspergillus niger on rice bran or wet corn grains or in liquid cultures. The whole production process takes a total of 24 hours.

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2. Citric Acid Production From Submerged Fermentation: This report provides the thorough cost economics of citric acid industrial production across citric acid manufacturing plants by submerged fermentation. In the fermentation tank, the strains are buried about 15 cm deep and improved by aeration via air bubbles which are completed in 5- 14 days following which it goes through purification.

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3. Citric Acid Production From Solid-State Fermentation: This report provides exhaustive cost economics of citric acid industrial production across citric acid manufacturing plants through solid-state fermentation. This process is also referred to as the Koji Fermentation process. In the process, Strains of A. Niger is used. This method is highly used in Japan and is the simplest production method accounting for one-fifth world production of citric acid per annum.

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Product Definition:

Citric acid (C6H8O7) is a weak acid occurring in two forms- monohydrate or water-free (anhydrous). It has a monoclinic crystal structure and a white crystalline solid appearance with no smell. It is typically present in fruits like lemons, oranges etc. and has an acidic taste. It’s a weak organic acid, a tricarboxylic acid which is propane-1,2,3-tricarboxylic acid carrying a hydroxy substituent at position 2. It has the role of a chelator, a food acidity regulator, an antimicrobial agent and a fundamental metabolite.

Market Drivers:

The Citric Acid market is propelling forward owing to its use in a range of industries for many applications. In the pharmaceutical industry, it is used as an excipient in preparations because of its antioxidant properties. Furthermore, since it helps maintain the active ingredient’s stability, it is used as a natural preservative and a food additive that adds an acidic (sour) taste to food and beverage products. Furthermore, it has been used in soaps and laundry detergents since it is used to chelate metals. Other applications furthering the industry’s application include its use as an antioxidant, an emulsifying agent in ice creams in sucrose crystallization in caramel, and as a food colourant which furthers the market demand.

Key Questions Answered in the Citric Acid Production Cost Report:

  • What are the key drivers propelling the Citric Acid market?
  • What are the various processes used for Citric Acid production?
  • What are the raw materials required to produce Citric Acid?
  • What are the different operations units involved in the production of Citric Acid?
  • What are the manpower and utility requirements in the production process of Citric Acid?
  • What are the various costs engaged in the production of Citric Acid?
  • What are the construction costs involved in setting up a Citric Acid production facility?
  • What are the working capital requirements?
  • What is the process of raw material procurement for Citric Acid production?
  • What is the time frame for Citric Acid plant start-up?
  • What is the pricing mechanism of Citric Acid?

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